commercial

Commercial premises such as cafes, restaurants, retail units, supermarkets, drive-through restaurants and petrol stations all have the potential to impact on their local environment through noise, odour and transport emissions. Miller Goodall provides noise and air quality assessments for planning applications considering issues around commercial sites such as emissions from road transport, plant and deliveries, and loading bays.

Odours from commercial kitchen cooking emissions, such as in hotels, restaurants or takeaways, have the potential to cause problems. We can offer assessments and advice to support planning applications and the resolution of complaints.